Zojirushi NS-TSC10 5-1/2-Cup (Uncooked) Micom Rice Cooker and Warmer

best rice is jasmine rice. i cannot eat chiinese rice anymore. tastes like stale cardboard.

I bout Thai for brown rice setting which doesn’t come with regular rice cookers. //@anonymous: Used one for several years. To be honest, no difference was noticed between the rice cooked by this cooker and the regular cooker. One thing was noticed is the internal non-sticky coating. The coating became winkled after several use, but never got peeled off. //@Anonymous: yes yes yes! like a million times better. rice cooking is all about time and temperature. You can't make good rice in 20 min in those Insta Cook jokes. //@Anonymous: does the rice taste by this one better than that by instant pot?

Used one for several years. To be honest, no difference was noticed between the rice cooked by this cooker and the regular cooker. One thing was noticed is the internal non-sticky coating. The coating became winkled after several use, but never got peeled off. //@Anonymous: yes yes yes! like a million times better. rice cooking is all about time and temperature. You can't make good rice in 20 min in those Insta Cook jokes. //@Anonymous: does the rice taste by this one better than that by instant pot?

yes yes yes! like a million times better. rice cooking is all about time and temperature. You can't make good rice in 20 min in those Insta Cook jokes. //@Anonymous: does the rice taste by this one better than that by instant pot?

does the rice taste by this one better than that by instant pot?

I want to order a bigger size, no discount for it.

too bad. Just swear off carbohydrate weeks ago //@Anonymous: just ordered - been looking at this for a while, thanks!

just ordered - been looking at this for a while, thanks!